Are you getting a:
                        Whole Hog                    Half a Hog

        Who are you getting the hog from?

Pork Chops
        Thickness (in inches):  3/4 inch 1 inch 1¼ inch 1½ inch
        Chops per package:    2 3 4 Other Other amount:

Roasts
        Do you want the arm roasts Yes No, grind them
                       *Approximately 2 arm roasts per half hog.
        Do you want the neck made into: Roasts Country Style Ribs Pork Steak Cottage Bacon Grind All Grind Half
                       *If you are getting a whole hog you may select 2 options above.
                               Hold down the ctrl key to select multiple options.
        If you are getting roasts how big would you like them? 1½ - 2 lbs 2 - 3 lbs 3 - 4 lbs 4 - 5 lbs 5 - 6 lbs 6 - 7 lbs
                       *If you are not getting roasts, do not answer above question.

Trim - A normal cutting averages 12 pounds to 15 pounds of trim per hog.
        I want the pork trim as Plain Ground Pork Mild Seasoned Sausage Seasoned Sausage     *Two Selections Max!  
                               Hold down the ctrl key to select multiple options.
        I want the ground pork/sausage in 1 lbs 1½ lbs 2 lbs packages.
        I want No patties All Half 5 lbs 10 lbs 15 lbs of the ground pork/sausage made into pre-formed patties.
                    Type additional comments below:
                    

Bacon - 2 bellies per hog
        I want the bacon Cured Fresh (Side Pork)
        I want the bacon Sliced Sliced Thin Sliced Thick Chunked
        I want the bacon in 1 lbs 1½ lbs 2 lbs packages.

Ham - 2 hams per hog averaging 15 pounds to 20 pounds each
        I want the hams Cured (Both) One Cured, One Fresh Fresh (Both)
        I want the ham All roasts Cut in half Cut in thirds Leave the ham whole Roasts off the ends of the ham and the center into slices Roasts off the butt end of the ham and the rest into slices All Slices
                    *If you are getting a whole hog you may select 2 options above.
                               Hold down the ctrl key to select multiple options.
        How big would you like the roasts? 2 - 3 lbs 3 - 4 lbs 4 - 5 lbs 5 - 6 lbs
                    *Do not answer above question if you only chose "All Slices" earlier (you won't have roasts).
        How thick would you like the slices? ½ inch 3/4 inch 1 inch 1¼ inch
        How many slices would you like per package? 1 2 3
                    *Do not answer above two questions if you only chose "All Roasts", "Cut in half",
                     "Cut in thirds", or "Leave the ham whole" earlier (you won't have slices).

Misc.
        I want All 1 pkg 2 pkg 3 pkg None of the shanks.
        Do you want the shanks cured or fresh? Cured Fresh
        I want the liver Chunked Sliced No
        I want the tongue Yes No
        I want the heart Yes No
        I want the lard No Yes, Ground Yes, left whole